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Ingredients: California sun dried roma tomatoes, sulfur dioxide (for color retention).
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (14 g (0.125 cup)) |
|---|---|---|
| Serving Size | 14 g (0.125 cup) | |
| Energy | 1046 (kj) | 146 (kj) |
| Fat | 0 (g) | 0 (g) |
| Saturated Fat | 0 (g) | 0 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 0 (mg) | 0 (mg) |
| Carbohydrates | 57.14 (g) | 8 (g) |
| Sugars | 35.71 (g) | 5 (g) |
| Fiber | 14.3 (g) | 2 (g) |
| Proteins | 7.14 (g) | 1 (g) |
| Salt | 0.272 (g) | 0.038 (g) |
| Sodium | 0.107 (g) | 0.015 (g) |
| Vitamin A | 1071.3 (IU) | 150 (IU) |
| Vitamin C | 21.4 (mg) | 3 (mg) |
| Calcium | 143 (mg) | 20 (mg) |
| Iron | 5.14 (mg) | 0.72 (mg) |
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Brands: Tantillo
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Countries: United States
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Keywords: Halve, Sundried, Tantillo, Tomato
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