May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Bulgur - A cereal food often made with wheat-based ingredients.

Probably Vegan

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Probably Vegetarian

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Ingredients: Vegetables: savoy cabbage, red cabbage, green cabbage, carrots, kale, cashews. sesame sticks: unbleached wheat flour (contain malted barley flour as a natural enzyme additive), soybean oil, sesame seeds, bulgur wheat, salt, turmeric (color), beet powder (

Allergens: Nuts, Sesame Seeds

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (85 g (3 ONZ))
Serving Size 85 g (3 ONZ)
Energy 736 (kj) 626 (kj)
Fat 11.76 (g) 10 (g)
Saturated Fat 1.76 (g) 1.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 16.47 (g) 14 (g)
Sugars 8.24 (g) 7 (g)
Fiber 2.4 (g) 2.04 (g)
Proteins 3.53 (g) 3 (g)
Salt 0.747 (g) 0.635 (g)
Sodium 0.294 (g) 0.25 (g)
Vitamin A 617.7 (IU) 525 (IU)
Vitamin C 28.2 (mg) 24 (mg)
Calcium 47 (mg) 39.9 (mg)
Iron 1.27 (mg) 1.08 (mg)
Potassium 165 (mg) 140 (mg)
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