May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Riboflavin - May contain milk.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Probably Vegetarian

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Ingredients: Flour (wheat flour, enriched [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid]), cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan and/or carob bean and/or guar gums]), pa

Allergens: Gluten, Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (34 g (34 GRM))
Serving Size 34 g (34 GRM)
Energy 1109 (kj) 377 (kj)
Fat 20.59 (g) 7 (g)
Saturated Fat 8.82 (g) 3 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 29 (mg) 9.86 (mg)
Carbohydrates 17.65 (g) 6 (g)
Sugars 11.76 (g) 4 (g)
Fiber 0 (g) 0 (g)
Proteins 5.88 (g) 2 (g)
Salt 0.561 (g) 0.191 (g)
Sodium 0.221 (g) 0.075 (g)
Vitamin A 352.8 (IU) 120 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 0 (mg) 0 (mg)
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