May not be Vegan

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    Flagged Ingredients

  • Shortening - Most shortening is animal based and is made from butter, suet, and/or lard.
  • Egg - This product contains egg in one form or another. Not vegan friendly.

Possibly Gluten Free

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    Flagged Ingredients

  • Donut - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Probably Vegetarian

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Ingredients: Donut (water, white rice flour, potato starch*, tapioca starch, fructose*, non-hydrogenated shortening (palm oil, modified palm oil), egg whites, resistant corn starch (dietary fiber)*, cellulose, tapioca syrup, psyllium fiber, modified cellulose, yeast,

Nutrition Label As sold for 100 g / 100 ml As sold per serving (45 g (1 DONUT))
Serving Size 45 g (1 DONUT)
Energy 1209 (kj) 544 (kj)
Fat 8.89 (g) 4 (g)
Saturated Fat 3.33 (g) 1.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 51.11 (g) 23 (g)
Sugars 17.78 (g) 8 (g)
Fiber 4.4 (g) 1.98 (g)
Proteins 2.22 (g) 0.999 (g)
Salt 0.846 (g) 0.381 (g)
Sodium 0.333 (g) 0.15 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 0.8 (mg) 0.36 (mg)
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