May not be Vegan

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  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Vegetarian

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  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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  • Starch - If found on a meat or poultry product could be from any grain, including wheat.

Ingredients: Feta cheese (pasteurized milk, salt, cheese culture, dried tomato, dried basil, enzymes), potato starch added to prevent caking, natamycin (a natural mold inhibitor).

Nutrition Label As sold for 100 g / 100 ml As sold per serving (34 g (0.25 cup))
Serving Size 34 g (0.25 cup)
Energy 983 (kj) 334 (kj)
Fat 14.71 (g) 5 (g)
Saturated Fat 10.29 (g) 3.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 59 (mg) 20.1 (mg)
Carbohydrates 5.88 (g) 2 (g)
Sugars 2.94 (g) 1 (g)
Fiber 0 (g) 0 (g)
Proteins 20.59 (g) 7 (g)
Salt 2.913 (g) 0.991 (g)
Sodium 1.147 (g) 0.39 (g)
Vitamin A 176.4 (IU) 60 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 441 (mg) 150 (mg)
Iron 0 (mg) 0 (mg)
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