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May not be Vegan
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- Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Enzyme - Protein produced by living cells. Can be derived from animals, plants, bacteria, fungi and yeast.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
Flagged Ingredients
May not be Vegetarian
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- Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
Flagged Ingredients
Possibly Gluten Free
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- Starch - If found on a meat or poultry product could be from any grain, including wheat.
Flagged Ingredients
Ingredients: Cultured pasteurized milk, cream and nonfat milk, salt, dehydrated onion, modified corn starch, sugar, monosodium glutamate, parsley, spices, soybean oil, gelatin, potassium sorbate (to preserve freshness) and enzyme.
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (2 Tbsp (31 g)) |
|---|---|---|
| Serving Size | 2 Tbsp (31 g) | |
| Energy | 674 (kj) | 209 (kj) |
| Fat | 14.52 (g) | 4.5 (g) |
| Saturated Fat | 9.68 (g) | 3 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 65 (mg) | 20.1 (mg) |
| Carbohydrates | 6.45 (g) | 2 (g) |
| Sugars | 6.45 (g) | 2 (g) |
| Fiber | 0 (g) | 0 (g) |
| Proteins | 3.23 (g) | 1 (g) |
| Salt | 1290 (mg) | 400 (mg) |
| Sodium | 0.516 (g) | 0.16 (g) |
| Vitamin A | 193.5 (IU) | 60 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 129 (mg) | 40 (mg) |
| Iron | 0 (mg) | 0 (mg) |
| Nova Group | 4 | 4 |
| Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
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Brands: Heluva Good
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Countries: United States
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Keywords: Dip, French, Good, Grocerie, Heluva, Onion, Sauce
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