May not be Vegan
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May not be Gluten Free
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Ingredients: Water, Tomato Puree (Water, Tomato Paste), Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Crackermeal (Enriched Wheat Flour [Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], May Also Contain Guar Gum), High Fructose Corn Syrup, LESS THAN 2% OF: Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Calcium Chloride and Annatto [Color]), Rice, Romano Cheese from Cow's Milk (Part Skim Milk, Cultures, Salt, Enzymes), Dehydrated Onion, Salt, Dehydrated Garlic, Spices. CONTAINS: MILK, WHEAT
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (1 cup (256 g) (256 g)) |
|---|---|---|
| Serving Size | 1 cup (256 g) (256 g) | |
| Energy | 343 (kj) | 878 (kj) |
| Fat | 0.78 (g) | 2 (g) |
| Saturated Fat | 0.39 (g) | 0.998 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 2 (mg) | 5.12 (mg) |
| Carbohydrates | 15.62 (g) | 40 (g) |
| Sugars | 3.52 (g) | 9.01 (g) |
| Fiber | 1.6 (g) | 4.1 (g) |
| Proteins | 2.73 (g) | 6.99 (g) |
| Salt | 585 (mg) | 1500 (mg) |
| Sodium | 0.234 (g) | 0.599 (g) |
| Vitamin A | 23.4 (IU) | 59.9 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 23 (mg) | 58.9 (mg) |
| Iron | 0.7 (mg) | 1.79 (mg) |
| Potassium | 188 (mg) | 481 (mg) |
| Polyunsaturated Fat | 0 (g) | 0 (g) |
| Nova Group | 4 | 4 |
| Monounsaturated Fat | 0 (g) | 0 (g) |
| Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
Vitamins: Folic Acid, Niacin, Riboflavin, Thiamin
Minerals: Calcium Chloride, Iron
Countries: United States
Keywords: 15, And, Beverage, Boyardee, Cereal, Cheese, Chef, Food, In, Oz, Pasta, Plant Based, Potatoe, Product, Ravioli, Sauce, Their, Tomato
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