May not be Vegan

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  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Gluten Free

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  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Possibly Vegetarian

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Ingredients: Wheatflour (contains Gluten) · Butter (Milk) (20%) · Water · Pasteurised Egg · Yeast · Sugar · Dried Wheat Gluten · Dried Fermented Wheatflour (contains Gluten) · Dried Whole Milk · Salt · Flour Treatment Agent: Ascorbic Acid.

Allergens: Eggs, Gluten, Milk, Wheat Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Traces: Nuts, Peanuts, Sesame Seeds, Soybeans

This product may contain trace amounts of these ingredients.

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Nutrition Label As sold for 100 g / 100 ml As sold per serving (40g)
Serving Size 40g
Energy 1608 (kj) 643 (kj)
Fat 17.7 (g) 7.08 (g)
Saturated Fat 11.4 (g) 4.56 (g)
Carbohydrates 44.1 (g) 17.6 (g)
Sugars 5.5 (g) 2.2 (g)
Fiber 2.2 (g) 0.88 (g)
Proteins 10.9 (g) 4.36 (g)
Salt 1.15 (g) 0.46 (g)
Sodium 0.46 (g) 0.184 (g)
Energy Kj 1608 (kj) 643 (kj)
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
Nova Group 4 4
Product Photos
Reduced Fat 4 All Butter Croissants

Front

Reduced Fat 4 All Butter Croissants Nutrition Label

Nutrition

Reduced Fat 4 All Butter Croissants Ingredients

Ingredients

  • Brands: 's's

  • Countries: Jersey

  • Keywords: All, Butter, Croissant, Fat, M, Reduced

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