May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Riboflavin - May contain milk.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Probably Vegetarian

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Ingredients: Cream cheese (milk, cream, cheese culture, salt, carob bean gum), sugar, carrots, soybean oil, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg whites, walnuts, eggs, sour cream (cultured paste

Allergens: Eggs, Gluten, Milk, Nuts

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (127 g (0.25 CAKE))
Serving Size 127 g (0.25 CAKE)
Energy 1548 (kj) 1970 (kj)
Fat 25.2 (g) 32 (g)
Saturated Fat 9.45 (g) 12 (g)
Trans Fat 0.79 (g) 1 (g)
Cholesterol 71 (mg) 90.2 (mg)
Carbohydrates 32.28 (g) 41 (g)
Sugars 22.83 (g) 29 (g)
Fiber 0.8 (g) 1.02 (g)
Proteins 4.72 (g) 5.99 (g)
Salt 0.739 (g) 0.939 (g)
Sodium 0.291 (g) 0.37 (g)
Vitamin A 295.2 (IU) 375 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 47 (mg) 59.7 (mg)
Iron 0.85 (mg) 1.08 (mg)
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