May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Chicken - Not a vegan food if a byproduct of an animal.
  • Ferrous - Coloring - May be derived from animal source.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Pasta - Some pasta noodles are made with eggs. Check the label or ask if vegan.
  • Riboflavin - May contain milk.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.

May not be Vegetarian

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    Flagged Ingredients

  • Chicken - Chicken is not a vegetarian option if meat or flesh from an animal.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Semolina - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
  • Pasta - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Stock - Some stock cubes include wheat-based food additives.

Ingredients: Filtered water, tomato, potatoes carrots, celery, green beans, kidney beans, peas, collard greens enriched pasta (semolina (wheat), egg white, niacin, ferrous sulfate,thiamin mononitrate, riboflavin, folic acid), spinach, onions, chicken broth (chicken stock, sea salt, chicken flavor, yeast extract, chicken fat, garlic powder vegetable stock (carrot, celery, onion), spices carrot powder) potato starch, extra virgin olive oil, romano cheese (milk, cheese culture, salt, enzymes), sea salt, garlic

Nutrition Label As sold for 100 g / 100 ml As sold per serving (245 g (1 cup))
Serving Size 245 g (1 cup)
Energy 272 (kj) 666 (kj)
Fat 1.43 (g) 3.5 (g)
Saturated Fat 0.41 (g) 1 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 10.2 (g) 25 (g)
Sugars 0.82 (g) 2.01 (g)
Fiber 1.6 (g) 3.92 (g)
Proteins 2.45 (g) 6 (g)
Salt 0.612 (g) 1.5 (g)
Sodium 0.241 (g) 0.59 (g)
Vitamin A 244.8 (IU) 600 (IU)
Vitamin C 2.4 (mg) 5.88 (mg)
Calcium 24 (mg) 58.8 (mg)
Iron 0.44 (mg) 1.08 (mg)
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