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Unknown ingredients
Check the ingredients on our diet guide.
- Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
- Wax - Typically produced from shellac (lac bug secretion) or beeswax.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
- Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
- Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
- Riboflavin - May contain milk.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
- Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.
- Monocalcium - A salt found in rocks and bones. Used as an anti-caking agent.
- Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
Flagged Ingredients
Unknown ingredients
Check the ingredients on our diet guide.
- Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
- Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
Flagged Ingredients
Unknown ingredients
Check the ingredients on our diet guide.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (48G (1 Pastry)) |
|---|---|---|
| Serving Size | 48G (1 Pastry) | |
| Energy | 1570 (kj) | 753 (kj) |
| Fat | 9.38 (g) | 4.5 (g) |
| Saturated Fat | 3.12 (g) | 1.5 (g) |
| Carbohydrates | 72.9 (g) | 35 (g) |
| Sugars | 33.3 (g) | 16 (g) |
| Fiber | 2.08 (g) | 1 (g) |
| Proteins | 4.17 (g) | 2 (g) |
| Salt | 0.438 (g) | 0.21 (g) |
| Sodium | 0.175 (g) | 0.084 (g) |
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Ingredients
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Brands: Pop Tarts
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Countries: United States
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Keywords: Fudge, Hot, Pop Tart, Sundae
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