May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Worcestershire - Many varieties of Worcestershire sauce contain anchovies. Check the ingredients to be sure.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Yolk - This product may contain egg yolk. Check the ingredients to be sure.

May not be Vegetarian

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    Flagged Ingredients

  • Worcestershire - Many varieties of Worcestershire sauce contain anchovies. Check the ingredients to be sure.

Possibly Gluten Free

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    Flagged Ingredients

  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Non-gmo expeller pressed canola oil, filtered water, parmesan cheese (cow's milk, cheese cultures, salt, enzymes), lemon juice concentrate, white wine vinegar, pasteurized egg yolk, worcestershire sauce (distilled white vinegar, molasses, water, sugar, on

Nutrition Label As sold for 100 g / 100 ml As sold per serving (30 g (2 Tbsp))
Serving Size 30 g (2 Tbsp)
Energy 1812 (kj) 544 (kj)
Fat 33.33 (g) 10 (g)
Saturated Fat 3.33 (g) 0.999 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 50 (mg) 15 (mg)
Carbohydrates 13.33 (g) 4 (g)
Sugars 6.67 (g) 2 (g)
Fiber 0 (g) 0 (g)
Proteins 3.33 (g) 0.999 (g)
Salt 1.778 (g) 0.533 (g)
Sodium 0.7 (g) 0.21 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 67 (mg) 20.1 (mg)
Iron 0 (mg) 0 (mg)
  • Brands: Finesse Records

  • Countries: United States

  • Keywords: And, Cindy, Dip, Finesse, Gourmet, Kitchen, Lemon, Parmeoan, Peppermint, Quality, Record

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