May not be Gluten Free
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Flagged Ingredients
Ingredients: Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, water, vegetable oil (soybean and/or palm), corn syrup, yeast, contains 2% or less of each of the following: cinnamon, dextrose, corn starch, salt, distilled monoglycerides, soy flour, monocalcium phosphate, calcium carbonate, leavening (sodium acid pyrophosphate and sodium bicarbonate), agar, soy lecithin, datem, natural and artificial flavor, titanium dioxide (color), monoglycerides, enzymes, wheat starch, colored with turmeric and annatto, ascorbic acid, dry honey, calcium stearate, hydroxylated soy lecithin, preserved with calcium propionate, sodium propionate, potassium sorbate and natamycin.
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (1.75 ONZ (50 g)) |
|---|---|---|
| Serving Size | 1.75 ONZ (50 g) | |
| Energy | 1757 (kj) | 878 (kj) |
| Fat | 22 (g) | 11 (g) |
| Saturated Fat | 12 (g) | 6 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 0 (mg) | 0 (mg) |
| Carbohydrates | 50 (g) | 25 (g) |
| Sugars | 20 (g) | 10 (g) |
| Fiber | 2 (g) | 1 (g) |
| Proteins | 6 (g) | 3 (g) |
| Salt | 0.813 (g) | 0.406 (g) |
| Sodium | 0.325 (g) | 0.163 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 120 (mg) | 60 (mg) |
| Iron | 2.88 (mg) | 1.44 (mg) |
| Polyunsaturated Fat | 2 (g) | 1 (g) |
| Nova Group | 4 | 4 |
| Monounsaturated Fat | 7 (g) | 3.5 (g) |
| Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
| Energy Kcal_computed | 0 (g) | 0 (g) |
Vitamins: Folic Acid, L Ascorbic Acid, Niacin, Riboflavin, Thiamin Mononitrate
Minerals: Calcium Carbonate, Reduced Iron
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Brands: Tasty Baking Company, Tastykake
Countries: United States
Keywords: And, Baking, Biscuit, Bun, Cake, Company, Glazed, Honey, Tasty, Tastykake
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