Milk Chocolate Cream Egg
Harry London Candies Inc.
0021795524106

May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Glycerol - Sweetener - Mostly from animal fats, unless otherwise stated.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Fatty - Fatty Acids: Organic compounds - Saturated, polyunsaturated and unsaturated.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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    Flagged Ingredients

  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

Possibly Gluten Free

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    Flagged Ingredients

  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.

Ingredients: White confection (sugar, fractionated palm kernel oil, nonfat milk, whole milk, partially hydrogenated palm oil, glycerol-lacto esters of fatty acids {an emulsifier}, soy lecithin {an emulsifier}, vanilla, salt), milk chocolate (sugar, cocoa butter, choco

Nutrition Label As sold for 100 g / 100 ml As sold per serving (56 g (1 EGG))
Serving Size 56 g (1 EGG)
Energy 2389 (kj) 1340 (kj)
Fat 37.5 (g) 21 (g)
Saturated Fat 23.21 (g) 13 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 9 (mg) 5.04 (mg)
Carbohydrates 53.57 (g) 30 (g)
Sugars 46.43 (g) 26 (g)
Fiber 1.8 (g) 1.01 (g)
Proteins 8.93 (g) 5 (g)
Salt 0.363 (g) 0.203 (g)
Sodium 0.143 (g) 0.08 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 107 (mg) 59.9 (mg)
Iron 1.29 (mg) 0.722 (mg)
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