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Milk Duds
Milk Duds

May not be Vegan

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Flagged Ingredients (View All)
  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

Possibly Gluten Free

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  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.
Whoppers, Original Mini Eggs Candy, Malted Milk Balls

May not be Vegan

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Flagged Ingredients (View All)
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Resinous - Glazing Agent - Glaze that comes from the hardened resinous material secreted by the lac insect.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Sorbitan - From stearic acid. Stearic acid is found in both vegetable and animal fats.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Glaze - A pure food glaze and natural glaze. Made with shellac from the lac bug. Also known as beetle juice.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
Whoppers
Whoppers

May not be Vegan

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Flagged Ingredients (View All)
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Resinous - Glazing Agent - Glaze that comes from the hardened resinous material secreted by the lac insect.
  • Glaze - A pure food glaze and natural glaze. Made with shellac from the lac bug. Also known as beetle juice.
  • Tristearate - Derived from animal or vegetable sources.
  • Sorbitan - From stearic acid. Stearic acid is found in both vegetable and animal fats.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Whey - The watery part of milk that remains after the formation of curds.

Possibly Vegetarian

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  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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Flagged Ingredients (View All)
  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Dextrin - If found on a meat or poultry product could be from any grain, including wheat.
NATURADE, WHEY PROTEIN SHAKE, CHOCOLATE

May not be Vegan

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Flagged Ingredients (View All)
  • Whey - The watery part of milk that remains after the formation of curds.
  • Oleic - Fatty acid occurring in animal and vegetable fats.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Enzyme - Protein produced by living cells. Can be derived from animals, plants, bacteria, fungi and yeast.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.

Probably Vegetarian

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Probably Gluten Free

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ORGANIC PLANT PROTEIN

Possibly Vegan

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Flagged Ingredients (View All)
  • Lipase - Enzyme from the stomachs, tongue glands of calves, and lambs. Can be from plants, fungus or yeast.
  • Enzyme - Protein produced by living cells. Can be derived from animals, plants, bacteria, fungi and yeast.

Probably Vegetarian

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Probably Gluten Free

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