Food with Bicarbonate keywords

May not be Vegan

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Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
Casein - The main protein present in milk and cheese.
Riboflavin - May contain milk.
Rennet - Extract usually obtained from a newly-born calf stomach. This can also be derived from synthetic sources or from bacteria and fungus.
Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Whey - The watery part of milk that remains after the formation of curds.
Milk - Not vegan if derived from an animal. Check the ingredients.
Meat - Not vegan if originating from any animal.
Chicken - Not a vegan food if a byproduct of an animal.
Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.

May not be Vegetarian

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Chicken - Chicken is not a vegetarian option if meat or flesh from an animal.
Meat - Meat is not a vegetarian option as it is derived from an animal.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Starch - If found on a meat or poultry product could be from any grain, including wheat.
Meat - Many imitation or processed meats include wheat-based ingredients.

Possibly Vegan

Non-English: Grade may be inaccurate.

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Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Possibly Gluten Free

Non-English: Grade may be inaccurate.

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May not be Vegan

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Egg - This product contains egg in one form or another. Not vegan friendly.
Albumin - In eggs, milk, muscles, blood, and many vegetable tissues and fluids.
Tartaric - May contain animal fat as it is derived from Glycerin/Glycerol.
Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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May not be Gluten Free

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Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.