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Kinder Dlice
Kinder Dlice

May not be Vegan

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  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.

May not be Gluten Free

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  • Farina - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Bacon Mousse

May not be Vegan

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  • Chicken - Not a vegan food if a byproduct of an animal.
  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegan option.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.

May not be Vegetarian

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Flagged Ingredients (View All)
  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Chicken - Chicken is not a vegetarian option if meat or flesh from an animal.
  • Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegetarian option.

Possibly Gluten Free

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  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
Dlice Crabe Homard
Dlice Crabe Homard

May not be Vegan

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  • Fish - Fish are not considered a vegan food.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Molluscs - Mollusca is the second largest phylum of invertebrate animals. Not a vegan option.
  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Trehalose - A sugar synthesized by some animals, fungi, bacteria, and plants.

May not be Vegetarian

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Flagged Ingredients (View All)
  • Fish - Fish are not considered a vegetarian food.
  • Molluscs - Mollusca is the second largest phylum of invertebrate animals. Not a vegetarian option.

May not be Gluten Free

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Flagged Ingredients (View All)
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
Tartelettes, Caramel Au Beurre Sal, Clats De Caramel  La Crme D'Isigny AOP
Tartelettes, Caramel Au Beurre Sal, Clats De Caramel La Crme D'Isigny AOP

May not be Vegan

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Flagged Ingredients (View All)
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Glycerol - Sweetener - Mostly from animal fats, unless otherwise stated.
  • Humectant - Sweetener - Mostly from animal fats, unless otherwise stated.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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  • Calcium - May be animal based. Double check the label to be sure of the origin.

May not be Gluten Free

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Flagged Ingredients (View All)
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
Delice Des Cieux

Possibly Vegan

Non-English: Grade may be inaccurate.

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  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Flagged Ingredients (View All)
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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Flagged Ingredients (View All)
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Cheesecake - Some recipes include wheat flour.

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