• E120 - Coloring - Cochineal (another name for carminic acid, a pigment made from powdered insects)
• E542 - Edible Bone Phosphate: A product made from the bones of cattle or pigs.
• Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
• E471 - Mono and di-glycerides of fatty acids (sometimes derived from animal fats).

• Gluten - Gluten is a general name for the proteins found in different forms of wheat.

• Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
• E471 - Mono and di-glycerides of fatty acids (sometimes derived from animal fats).

• Gluten - Gluten is a general name for the proteins found in different forms of wheat.
• Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

• E471 - Mono and di-glycerides of fatty acids (sometimes derived from animal fats).

• Gluten - Gluten is a general name for the proteins found in different forms of wheat.

• Calcium - May be animal based. Double check the label to be sure of the origin.
• E471 - Mono and di-glycerides of fatty acids (sometimes derived from animal fats).

• Gluten - Gluten is a general name for the proteins found in different forms of wheat.
• Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

• Gluten - Gluten is a general name for the proteins found in different forms of wheat.