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Shapes Nacho Cheese
Shapes Nacho Cheese

Possibly Vegan

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  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.

Possibly Vegetarian

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Possibly Gluten Free

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Shapes Sensations Caramelised Onion & Cheddar

Possibly Vegan

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Possibly Vegetarian

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Possibly Gluten Free

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Shapes Cheese & Bacon
Shapes Cheese & Bacon

Possibly Vegan

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  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
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  • Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegan option.

Possibly Vegetarian

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  • Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegetarian option.

Possibly Gluten Free

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Shapes Sensations Honey Soy Chicken With Sesame Seeds
Shapes Sensations Honey Soy Chicken With Sesame Seeds

May not be Vegan

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  • Chicken - Not a vegan food if a byproduct of an animal.
  • Honey - Sweetener - A substance secreted by bees and some related insects.
  • Carbon - Likely derived from animals unless otherwise noted.
  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Vegetarian

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  • Chicken - Chicken is not a vegetarian option if meat or flesh from an animal.
  • Carbon - Coloring derived from animals unless otherwise described as plant based.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.

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