• Disodium - Flavor Enhancer - Often made from animals.
• Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
• Crab - Not a vegetarian option if sourced from a crab.
• Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
• Calcium - May be animal based. Double check the label to be sure of the origin.
• Worcestershire - Many varieties of Worcestershire sauce contain anchovies. Check the ingredients to be sure.

• Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
• Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
• Pretzel - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
• Starch - If found on a meat or poultry product could be from any grain, including wheat.
• Seasoning - Some seasonings contain gluten.
• Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

• Pork - Pork, or pig, is not considered a vegetarian option.
• Collagen - Protein found in most tissues, including bone, cartilage and skin. Typically from cows or chickens.
• Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
• Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

• Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

• Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
• Starch - If found on a meat or poultry product could be from any grain, including wheat.
• Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.