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MARBLE
MARBLE

May not be Vegan

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Flagged Ingredients (View All)
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • E422 - Sweetener - Likely plant-based but may be derived from animal fat.
  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Humectant - Sweetener - Mostly from animal fats, unless otherwise stated.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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  • E422 - Sweetener - Likely plant-based but may be derived from animal fat.

May not be Gluten Free

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Flagged Ingredients (View All)
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
The Official Chocolate

May not be Vegan

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Flagged Ingredients (View All)
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.

Possibly Gluten Free

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  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.

Probably Vegetarian

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Magdalenas Abricots
Magdalenas Abricots

Possibly Vegan

Non-English: Grade may be inaccurate.

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Flagged Ingredients (View All)
  • E422 - Sweetener - Likely plant-based but may be derived from animal fat.
  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Humectant - Sweetener - Mostly from animal fats, unless otherwise stated.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Flagged Ingredients (View All)
  • E422 - Sweetener - Likely plant-based but may be derived from animal fat.

Possibly Gluten Free

Non-English: Grade may be inaccurate.

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Dark Chocolate Almond Bark

May not be Vegan

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Flagged Ingredients (View All)
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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Flagged Ingredients (View All)
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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Flagged Ingredients (View All)
  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.
Milk Chocolate Butter Cream Egg

May not be Vegan

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Flagged Ingredients (View All)
  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Glycerin - Often derived from animal fat but may also be plant based.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.

Possibly Vegetarian

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Flagged Ingredients (View All)
  • Glycerin - Often derived from animal fat but may also be plant based.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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Flagged Ingredients (View All)
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

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