CHOMP

May not be Vegan

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Flagged Ingredients (View All)

Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Fatty - Fatty Acids: Organic compounds - Saturated, polyunsaturated and unsaturated.
Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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Flagged Ingredients (View All)

Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Dextrin - If found on a meat or poultry product could be from any grain, including wheat.

May not be Vegan

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Flagged Ingredients (View All)

Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
Riboflavin - May contain milk.
Chicken - Not a vegan food if a byproduct of an animal.
Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
Disodium - Flavor Enhancer - Often made from animals.
Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Yolk - This product may contain egg yolk. Check the ingredients to be sure.
Egg - This product contains egg in one form or another. Not vegan friendly.
Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegan option.
Buttermilk - Ingredient contains buttermilk. Most likely derived from dairy but may be plant based.
Pork - Pork, or pig, is not considered a vegan option.
Milk - Not vegan if derived from an animal. Check the ingredients.

May not be Vegetarian

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Flagged Ingredients (View All)

Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Disodium - Flavor Enhancer - Often made from animals.
Chicken - Chicken is not a vegetarian option if meat or flesh from an animal.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegetarian option.
Pork - Pork, or pig, is not considered a vegetarian option.

May not be Gluten Free

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Flagged Ingredients (View All)

Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Rye - Often contains gluten. Check the ingredients if gluten-free is not on the label.
Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Bread - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
Artisan - Artisan foods may contain a wheat-based ingredient.
Multi-grain - Multi-grain foods may contain a wheat-based ingredient.
Dressing - May contain malt vinegar, soy sauce, flour.
Starch - If found on a meat or poultry product could be from any grain, including wheat.
Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.