CHOMP

Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
Confectioner - Glazing Agent - Most likely a resin secreted by the lac bug.
Milk - Not vegan if derived from an animal. Check the ingredients.
Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
Glaze - A pure food glaze and natural glaze. Made with shellac from the lac bug. Also known as beetle juice.
Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.

Possibly Gluten Free

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Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.

Possibly Vegan

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Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.

Possibly Vegetarian

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Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Probably Gluten Free

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