CHOMP

May not be Gluten Free

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Flagged Ingredients (View All)

Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.

Probably Vegan

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Probably Vegetarian

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May not be Vegan

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Flagged Ingredients (View All)

Anchovy - Not vegan if sourced from an animal.
Crab - Not a vegan option if sourced from a crab.
Fish - Fish are not considered a vegan food.
Lobster - Lobster is not considered a vegan food.
Meat - Not vegan if originating from any animal.
Egg - This product contains egg in one form or another. Not vegan friendly.
Pollock - Pollock is a fish. Not a vegan option.
Disodium - Flavor Enhancer - Often made from animals.
Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
Carmine - Red pigment extracted from the crushed carcasses of the cochineal insect, a cactus-feeding insect.

May not be Vegetarian

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Flagged Ingredients (View All)

Meat - Meat is not a vegetarian option as it is derived from an animal.
Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Disodium - Flavor Enhancer - Often made from animals.
Pollock - Pollock is a fish. Not a vegetarian option.
Anchovy - A small fish often used to give non-vegetarian food a salty flavor.
Lobster - Not considered a vegetarian option if sourced from the meat or tissue of a lobster.
Fish - Fish are not considered a vegetarian food.
Crab - Not a vegetarian option if sourced from a crab.
Carmine - Red pigment extracted from the crushed carcasses of the cochineal insect, a cactus-feeding insect.

Possibly Gluten Free

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Flagged Ingredients (View All)

Starch - If found on a meat or poultry product could be from any grain, including wheat.
Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
Meat - Many imitation or processed meats include wheat-based ingredients.