CHOMP

Possibly Vegan

Non-English: Grade may be inaccurate.

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Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Possibly Gluten Free

Non-English: Grade may be inaccurate.

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May not be Vegan

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Flagged Ingredients (View All)

Beef - Not vegan if originating from cow flesh.
Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Vegetarian

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Flagged Ingredients (View All)

Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
Beef - Not a vegetarian friendly option. Beef is taken from the body of a cow.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.

Probably Gluten Free

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Possibly Vegan

Non-English: Grade may be inaccurate.

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Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.

May not be Gluten Free

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Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Roux - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.