• Pork - Pork, or pig, is not considered a vegetarian option.
• Veal - The flesh of cow calves that have been raised in conditions that prevent the development of muscle.

• Seasoning - Some seasonings contain gluten.

• Beef - Not a vegetarian friendly option. Beef is taken from the body of a cow.
• Chicken - Chicken is not a vegetarian option if meat or flesh from an animal.
• Pork - Pork, or pig, is not considered a vegetarian option.
• Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
• Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.

• Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
• Durum - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
• Gluten - Gluten is a general name for the proteins found in different forms of wheat.
• Starch - If found on a meat or poultry product could be from any grain, including wheat.

• Fish - Fish are not considered a vegetarian food.

• Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
• Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

• Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
• Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
• Gluten - Gluten is a general name for the proteins found in different forms of wheat.
• Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.