CHOMP

Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
Milk - Not vegan if derived from an animal. Check the ingredients.
Whey - The watery part of milk that remains after the formation of curds.
Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.

Possibly Vegetarian

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Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

Possibly Gluten Free

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Beer - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.

May not be Vegan

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Shortening - Most shortening is animal based and is made from butter, suet, and/or lard.
Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
Riboflavin - May contain milk.

May not be Gluten Free

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Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.

Probably Vegetarian

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May not be Vegan

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Confectioner - Glazing Agent - Most likely a resin secreted by the lac bug.
Shortening - Most shortening is animal based and is made from butter, suet, and/or lard.
Eggs - This product contains egg in one form or another. Not vegan friendly.
Riboflavin - May contain milk.
Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Gluten Free

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Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Probably Vegetarian

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