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Spice Paste For Indonesian Rendang Curry, Hot

Possibly Vegan

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  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Probably Vegetarian

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Probably Gluten Free

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Spice Mix For Singapore Coconut Rice, Nasi Lemak

Possibly Vegan

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  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Diglyceride - Emulsifier - May contain animal fats.
  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Fatty - Fatty Acids: Organic compounds - Saturated, polyunsaturated and unsaturated.
  • Tricalcium - A mineral salt found in rocks and bones. The tribasic form of calcium phosphate.

Possibly Vegetarian

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  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Diglyceride - Emulsifier - May contain animal fats.

Probably Gluten Free

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Spice Paste For Cantonese Chow Mein Stir-Fried Noodles

Possibly Vegan

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  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Gluten Free

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  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.

Probably Vegetarian

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Spice Paste For Szechuan Kung Pao Stir Fry

Possibly Vegan

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  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.

Possibly Vegetarian

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  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.

May not be Gluten Free

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  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Spice Paste For Cantonese Sweet And Sour Stir Fry

Possibly Vegan

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Flagged Ingredients (View All)
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Gluten Free

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Flagged Ingredients (View All)
  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.

Probably Vegetarian

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