Food with Tournesol allergen

May not be Vegan

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Milk - Not vegan if derived from an animal. Check the ingredients.
Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Calcium - May be animal based. Double check the label to be sure of the origin.
Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

May not be Gluten Free

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Gluten - Gluten is a general name for the proteins found in different forms of wheat.

May not be Gluten Free

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Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Possibly Vegan

Non-English: Grade may be inaccurate.

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Possibly Vegetarian

Non-English: Grade may be inaccurate.

Create an account to set your diet and customize ingredients you want to avoid.

May not be Vegan

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Flagged Ingredients (View All)

Milk - Not vegan if derived from an animal. Check the ingredients.
Lactose - Milk sugar. A type of sugar only found in animal milk.
Eggs - This product contains egg in one form or another. Not vegan friendly.
Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
E471 - Mono and di-glycerides of fatty acids (sometimes derived from animal fats).

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Flagged Ingredients (View All)

Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
E471 - Mono and di-glycerides of fatty acids (sometimes derived from animal fats).

May not be Gluten Free

Create an account to set your diet and customize ingredients you want to avoid.

Flagged Ingredients (View All)

Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.