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Pavs De Saumon (salmo Salar)
Pavs De Saumon (salmo Salar)

May not be Vegan

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  • Fish - Fish are not considered a vegan food.

May not be Vegetarian

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  • Fish - Fish are not considered a vegetarian food.

Possibly Gluten Free

Non-English: Grade may be inaccurate.

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Nature
Nature

Possibly Vegan

Non-English: Grade may be inaccurate.

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  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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  • Calcium - May be animal based. Double check the label to be sure of the origin.

May not be Gluten Free

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  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Le Poulet Aux Cpes En Parmentier
Le Poulet Aux Cpes En Parmentier

May not be Vegan

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  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.

May not be Gluten Free

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  • Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Btonnets De La Mer
Btonnets De La Mer

May not be Vegan

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  • Fish - Fish are not considered a vegan food.

May not be Vegetarian

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Flagged Ingredients (View All)
  • Fish - Fish are not considered a vegetarian food.

May not be Gluten Free

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  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Girasoli Tomates Grilles, Mozzarella Et Basilic
Girasoli Tomates Grilles, Mozzarella Et Basilic

May not be Vegan

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  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Lactose - Milk sugar. A type of sugar only found in animal milk.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.

May not be Gluten Free

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Flagged Ingredients (View All)
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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