May not be Vegan
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May not be Gluten Free
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Ingredients: Wheat flour, Vegetable oil (Palm olein), Corn starch, Vegetable fat (Palm base), Salt, Malt syrup (Barley), Contains permitted stabiliser Calcium carbonate), Raising agent (Ammonium bicarbonate, Sodium bicarbonate), Yeast, Milk fat, Contains permitted Emulsifier Soy lecithin), Contains permitted Enzyme (α-Amylase). This product contains wheat, barley, milk, soy and its products. Manufactured on equipment that also processes biscuits that contain peanut.
Allergens: Gluten, Milk, Soybeans
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Traces: Peanuts
This product may contain trace amounts of these ingredients.
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Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (22g) |
---|---|---|
Serving Size | 22g | |
Energy | 2040 (kj) | 448 (kj) |
Fat | 22.7 (g) | 5 (g) |
Saturated Fat | 9.09 (g) | 2 (g) |
Trans Fat | 0 (g) | 0 (g) |
Cholesterol | 0.009 (mg) | 0.002 (mg) |
Carbohydrates | 68.2 (g) | 15 (g) |
Sugars | 0 (g) | 0 (g) |
Fiber | 4.55 (g) | 1 (g) |
Proteins | 9.09 (g) | 2 (g) |
Salt | 0.864 (mg) | 0.19 (mg) |
Sodium | 0.345 (g) | 0.076 (g) |
Nova Group | 4 | 4 |
Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
Energy Kcal_computed | 0 (g) | 0 (g) |
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Nutrition
Ingredients
Brands: Lee Biscuits
Keywords: Appetizer, Biscuit, Cracker, Lee, Original, Salty, Snack
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