May not be Gluten Free

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    Flagged Ingredients

  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Possibly Vegan

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Possibly Vegetarian

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Ingredients: Potatoes, seasoning (wheat flour, salt, modified potato starch, potato dextrin, garlic powder, onion powder, spices [black pepper, paprika], sodium acid pyrophosphate [stabilizer], sodium carbonate [leavening] dextrose, paprika extract), sunflower oil.

Allergens: Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (3 ONZ (84 g))
Serving Size 3 ONZ (84 g)
Energy 795 (kj) 668 (kj)
Fat 9.52 (g) 8 (g)
Saturated Fat 1.19 (g) 1 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 23.81 (g) 20 (g)
Sugars 1.19 (g) 1 (g)
Fiber 2.4 (g) 2.02 (g)
Proteins 2.38 (g) 2 (g)
Salt 745 (mg) 626 (mg)
Sodium 0.298 (g) 0.25 (g)
Calcium 14 (mg) 11.8 (mg)
Iron 0 (mg) 0 (mg)
Fruits Vegetables Legumes Estimate From Ingredients 0 (pct) 0 (pct)
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
Nova Group 4 4
Potassium 415 (mg) 349 (mg)
Energy Kcal_computed 0 (g) 0 (g)
  • Countries: United States

  • Keywords: Batter, Crinkle, Cut, French, Fried, Mix, Potatoe, Seasoned

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