May not be Vegan

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    Flagged Ingredients

  • Honey - Sweetener - A substance secreted by bees and some related insects.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Probably Vegetarian

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Ingredients: Whole wheat flour, water, brown sugar, honey, wheat gluten, contains 2% or less of each of the following: yeast, raisin juice concentrate, soybean oil, salt cultured wheat flour, vinegar, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes), soy lecithin calcium sulfate, wheat starch., topped with wheat bran.

Allergens: Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (1.5 ONZ (43 g))
Serving Size 1.5 ONZ (43 g)
Energy 975 (kj) 419 (kj)
Fat 2.33 (g) 1 (g)
Saturated Fat 0 (g) 0 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 46.51 (g) 20 (g)
Sugars 6.98 (g) 3 (g)
Fiber 7 (g) 3.01 (g)
Proteins 11.63 (g) 5 (g)
Salt 872.5 (mg) 375 (mg)
Sodium 0.349 (g) 0.15 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 140 (mg) 60.2 (mg)
Iron 3.35 (mg) 1.44 (mg)
Polyunsaturated Fat 0 (g) 0 (g)
Nova Group 4 4
Monounsaturated Fat 0 (g) 0 (g)
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
Energy Kcal_computed 0 (g) 0 (g)
  • Brands: Flowers Foods Inc

  • Countries: United States

  • Keywords: And, Beverage, Bread, Cereal, Flower, Food, Honey, Inc, Nature, Own, Plant Based, Potatoe, Specialty, Wheat

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