May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Monocalcium - A salt found in rocks and bones. Used as an anti-caking agent.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.

Probably Vegetarian

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Probably Gluten Free

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Ingredients: RBGH FREE BUTTER, SWEET RICE FLOUR, TAPIOCA STARCH, CORNSTARCH, CAGE-FREE EGGS, POTATO STARCH, WATER, LEMON JUICE, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM, SUGAR.

  • Brands: Harry's Farmers Market, Ltd.

  • Keywords: acid, baking, bicarbonate, butter, cagefree, corn, cornstarch, eggs, flour, free, gum, Harry's Farmers Market, Ltd., juice, lemon, monocalcium, phosphate, potato, powder, pyrophosphate, rbgh, rice, salt, sodium, starch, sugar, sweet, tapioca, water, WHOLE FOODS MARKET, GLUTEN FREE BAKEHOUSE, PIE CRUSTS, ALL BUTTER, xanthan

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