Whipped Yogurt Mousse
Schreiber Foods Inc.
0071505010856

May not be Vegan

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    Flagged Ingredients

  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Yogurt - Most yogurts are produced by bacterial fermentation of milk. Check if the milk used is plant based.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.

May not be Vegetarian

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    Flagged Ingredients

  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.

Possibly Gluten Free

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    Flagged Ingredients

  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.

Ingredients: Lowfat yogurt (cultured pasteurized grade a reduced fat milk, sugar, modified food starch, gelatin, lactic acid monoesters, potassium sorbate [to maintain freshness], vitamin a palmitate, vitamin d3), chocolate syrup (fructose, water, cocoa processed with

Nutrition Label As sold for 100 g / 100 ml As sold per serving (113 g (4 ONZ))
Serving Size 113 g (4 ONZ)
Energy 519 (kj) 586 (kj)
Fat 1.77 (g) 2 (g)
Saturated Fat 1.33 (g) 1.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 4 (mg) 4.52 (mg)
Carbohydrates 21.24 (g) 24 (g)
Sugars 19.47 (g) 22 (g)
Fiber 0 (g) 0 (g)
Proteins 5.31 (g) 6 (g)
Salt 0.269 (g) 0.304 (g)
Sodium 0.106 (g) 0.12 (g)
Vitamin A 79.5 (IU) 89.8 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 133 (mg) 150 (mg)
Iron 0 (mg) 0 (mg)
Vitamin D 1.325 (IU) 1.5 (IU)
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