Possibly Vegan

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    Flagged Ingredients

  • Enzyme - Protein produced by living cells. Can be derived from animals, plants, bacteria, fungi and yeast.

May not be Gluten Free

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  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Possibly Vegetarian

This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.

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Ingredients: Farine de blé, huile de tournesol raffinée (24%), oi nonsfÏtsdéshydratK.5% (oignon, .hyile.de toumesol antiagg et Contient du gluten. Contient des traces de cacahuètes, sola, dérivés laitiers et sésame. Pour apprécier le roduit â son meilleur, consommer dans les 5 jours après P'ouverture. Conserver dans un endroit frais et sec. Ne pas au soleil. Fabriqué en Espagne. DE IIEjSTETESBRCTMlTZWlEBEL Zutafi Weizenmehl, raffiniertes Sonnenblumenôl (24%), dehydriért gebratenenZwiebeln 5% (Zwiebel, raffiniertes Sonrnblumenôl), Sall Hefe, Mehlbehandlunosmittel (Weienmehl, Trennmittel E -170i, EmulgatorË-472e, Antiolationsmittel E?300und Enzyme) und ZuckeL Enthâlt Gluten.tlthâlt Spuren von Erdnüssen, Soja, Milchderivaten und sesam.lll optimalen der Geschmackseiqens- chaftenwiflemnfnhlgn dia Q

Allergens: Gluten

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Traces: Peanuts, Sesame Seeds, Soybeans

This product may contain trace amounts of these ingredients.

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Nutrition Label As sold for 100 g / 100 ml
Energy 2192 (kj)  
Fat 29.6 (g)  
Saturated Fat 3.1 (g)  
Carbohydrates 55.6 (g)  
Sugars 2.4 (g)  
Fiber 1.1 (g)  
Proteins 8.1 (g)  
Salt 1.7 (g)  
Sodium 0.669 (g)  
Product Photos
Valentina Mediterrnean Toast Onions

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Valentina Mediterrnean Toast Onions Ingredients

Ingredients

  • Brands: Valentina

  • Countries: France

  • Keywords: Mediterrnean, Onion, Toast, Valentina

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