May not be Gluten Free

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    Flagged Ingredients

  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Possibly Vegan

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Possibly Vegetarian

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Ingredients: farinha de trigo, água, mistura de sementes (flocos de aveia, sementes de linhaça, sementes de girassol, flocos de centeio, sementes de sésamo), farinha de malte, farinha de aveia (17%), glúten, farinha de arroz, levedura, sal, isco desidratado, antiaglomerante (carbonato de cálcio), emulsionantes (ésteres monoacetiltartáricos e diacetiltartáricos de mono e diglicéridos de ácidos gordos), agente tratamento da farinha (ácido ascórbico), conservantes (propionato de cálcio e ácido ascórbico) e enzimas.

Allergens: Arroz, Calcio, Gluten, Malte, Sesame Seeds

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (30 g)
Serving Size 30 g
Energy 967 (kJ) 290 (kJ)
Fat 1.3 (g) 0.39 (g)
Saturated Fat 0.4 (g) 0.12 (g)
Carbohydrates 44.1 (g) 13.2 (g)
Sugars 1.5 (g) 0.45 (g)
Fiber 4.7 (g) 1.41 (g)
Proteins 7.6 (g) 2.28 (g)
Salt 0.52 (g) 0.156 (g)
Sodium 0.205 (g) 0.061 (g)
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