May not be Gluten Free

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    Flagged Ingredients

  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Possibly Vegan

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Possibly Vegetarian

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Ingredients: Alaska Seelachs-Filet (65%), Weizenvollkornpaniermehl (16%) (Weizenvollkornmehl, Wasser, Hefe, Salz, Weizenvollkornmalzmehl), Rapsöl, Weizenvollkornmehl (6%), Wasser, Salz.

Allergens: Alaska Seelachs Filet, Gluten, Weizenvollkornmalzmehl

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (150 g)
Serving Size 150 g
Energy 808 (kj) 1210 (kj)
Fat 8 (g) 12 (g)
Saturated Fat 0.6 (g) 0.9 (g)
Carbohydrates 15 (g) 22.5 (g)
Sugars 1 (g) 1.5 (g)
Fiber 2.3 (g) 3.45 (g)
Proteins 14 (g) 21 (g)
Salt 0.87 (g) 1.3 (g)
Sodium 0.343 (g) 0.514 (g)
Nova Group 3 3
Product Photos
Vollkorn Fischtbchen

Front

Vollkorn Fischtbchen Ingredients

Ingredients

  • Brands: Iglo

  • Countries: France, Germany

  • Keywords: Breaded, Fao 61 02a, Fao 67 01a, Finger, Fischtabchen, Fish, Fishery, Iglo, Msc, Msc C 50470, Pefc, Pefc 07 32 227, Product, Seafood, Sustainable, Vollkorn

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