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Ingredients: Farine de blé tendre, eau, mozzarella 16.6% (lait, présure, ferments lactiques, correcteur d'acidité E330), gorgonzola 7.8% (lait sel, présure), edamer 7.7% (lait, sel, présure, ferments lactiques), pulpe de tomates, grana 2..5% (lait, sel, présure), farine intégrale Khorasan, semoule de blé dur, sel, huile d'olive extra vierge, avoine, lin, extrait de raisin et d'olive, germe de blé, levure 0.003%
Allergens: Edamer, Gluten, Gorgonzola, Grana, Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (430 g) |
|---|---|---|
| Serving Size | 430 g | |
| Energy | 1121 (kj) | 4820 (kj) |
| Fat | 9.2 (g) | 39.6 (g) |
| Saturated Fat | 5 (g) | 21.5 (g) |
| Carbohydrates | 29.6 (g) | 127 (g) |
| Sugars | 1 (g) | 4.3 (g) |
| Fiber | 3.1 (g) | 13.3 (g) |
| Proteins | 15.6 (g) | 67.1 (g) |
| Monounsaturated Fat | 3.1 (g) | 13.3 (g) |
| Nova Group | 4 | 4 |
| Omega 3 Fat | 0.3 (g) | 1.29 (g) |
| Polyphenols | 108 (mg) | 464 (mg) |
| Polyunsaturated Fat | 1.1 (g) | 4.73 (g) |
| Selenium | 20 (µg) | 86 (µg) |
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Ingredients
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Brands: La Gastronomia Di Angelo
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Countries: France
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Categories: Cheese Pizzas, Pizzas Tartes Salees Et Quiches
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Keywords: 2016, Angelo, Aux, Di, Et, Etiquetage, Experimentation, Formaggi, Frai, Fromage, Gastronomia, La, Nutriscore, Nutritionnel, Pizza, Plat, Prepare, Quatre, Quiche, Salee, Tarte
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