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Possibly Vegan
This product appears to be sold in more non-English speaking countries. The Vegan grade may be inaccurate.
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- Lactate - A type of salt derived from Lactic Acid, which can be obtained from whey or milk.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
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Possibly Vegetarian
This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.
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- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
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Ingredients: filet de dinde 36%, viande de dinde 22%, poitrine de porc fumée 12%, peau de dinde, eau, foie de poulet, champignons forestiers réhydratés : bolets 3,5%, cèpes 3%, peau de canard, chapelure (farine de bJ_4 sel), sirop de glucose, sel, arômes naturels, conservateurs.' lactate de potassium, acétates de sodium, nitrite de sodium, poudre de lait partiellement écrémé, fond de champignons, fibre de blé, dextrose, champignons noirs réhydratés, huile de tournesol, épices, extraits de bolets, antioxydants : ascorbate de sodium, érythorbate de sodium, plantes aromatiques. Traces dtgeuf. Viande de dinde et poitrine de porc origine: France. CONSOMMER CUIT À COEUR. À CONSERVER ENTRE OOC ET +40C, À consommer rapidement après ouverture. À consommer jusqu'au / NO de lot / Poids net : voir sur le ticket poids prix. Conditionné sous atmosphère protectrice.
Allergens: Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 732 (kj) | |
| Fat | 10 (g) | |
| Saturated Fat | 2.9 (g) | |
| Carbohydrates | 3.9 (g) | |
| Sugars | 1.4 (g) | |
| Fiber | 1.8 (g) | |
| Proteins | 18 (g) | |
| Salt | 1.5 (g) | |
| Sodium | 0.591 (g) |
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