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May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: Flour (whole wheat flour, ascorbic acid added as a dough conditioner, amylase), water, yeast, salt, sugar, mono and diglycerides, l-cysteine, potassium sorbate and calcium propionate, to keep freshness.
Allergens: Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (0.5 LOAF (45 g)) |
|---|---|---|
| Serving Size | 0.5 LOAF (45 g) | |
| Energy | 1021 (kj) | 459 (kj) |
| Fat | 1.44 (g) | 0.648 (g) |
| Saturated Fat | 0 (g) | 0 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 0 (mg) | 0 (mg) |
| Carbohydrates | 40 (g) | 18 (g) |
| Sugars | 0 (g) | 0 (g) |
| Fiber | 2.2 (g) | 0.99 (g) |
| Proteins | 6.67 (g) | 3 (g) |
| Salt | 555 (mg) | 250 (mg) |
| Sodium | 0.222 (g) | 0.1 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 133 (mg) | 59.9 (mg) |
| Iron | 0.8 (mg) | 0.36 (mg) |
| Nova Group | 4 | 4 |
| Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
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Brands: Paramount Baking Co Inc
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Countries: United States
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Keywords: And, Baking, Beverage, Bread, Cereal, Co, Food, Inc, Lavash, Paramount, Plant Based, Potatoe, Wheat, Whole
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