May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Vegetarian

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    Flagged Ingredients

  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Probably Gluten Free

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Ingredients: Grapes, cheddar cheese (pasteurized milk, cheese cultures, salt, microbial enzymes, annatto [for color], natamycin), monterey jack cheese (pasteurized milk, cheese cultures, salt, microbial enzymes, and natamycin [natural mold inhibitor]).

Nutrition Label As sold for 100 g / 100 ml As sold per serving (227 g (1 CONTAINER))
Serving Size 227 g (1 CONTAINER)
Energy 774 (kj) 1760 (kj)
Fat 11.45 (g) 26 (g)
Saturated Fat 6.61 (g) 15 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 40 (mg) 90.8 (mg)
Carbohydrates 11.89 (g) 27 (g)
Sugars 9.69 (g) 22 (g)
Fiber 0.4 (g) 0.908 (g)
Proteins 8.37 (g) 19 (g)
Salt 0.615 (g) 1.4 (g)
Sodium 0.242 (g) 0.549 (g)
Vitamin A 165.3 (IU) 375 (IU)
Vitamin C 2.1 (mg) 4.77 (mg)
Calcium 264 (mg) 599 (mg)
Iron 0.16 (mg) 0.363 (mg)
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