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Ingredients: Fabri on SAVOIE Gnocchi Gnocchi aux flocons de pommes de terre. INGREDIENTS . Eau - semoule de blé dur de qualité supérieure 27,5% flocons de pommes de terre déshydratés 15,2% (pommes de terre - émulsifiants : mono et diglycérides d'acides gras - diphosphates de sodium - acidifiant : acide citrique - extrait de curcuma à pouvoir colorant) - farine de riz (enrobage) - sel. CONSEILS DE CUISSON . portez à ébullition un grand volume d'eau salée. Plongez les gnocchi dans l'eau. Laissez cuire 1 minute 30 dans l'eau frémissante en remuant de temps en temps. Egouttez et servez aussitôt. Valeurs énergétiques et nutritionnelles moyennes pour 100 g : Energie 172 kcal / 729 kJ - matières grasses 0,9 g dont acides - glucides 34,3 g dont sucres 0,4 g - fibres gras saturés 0,2 alimentaires 2,6 g - protéines 4,9 g - sel 1,6 g. CONDITIONNEMENT SOUS ATMOSPHÈRE PROTECT À CONSERVER ENTRE OOC ET +40C.
From Palm Oil: E471 Mono Et Diglycerides D Acides Gras Alimentaires
Palm oil is linked to major issues such as deforestation, habitat degradation, climate change, animal cruelty and indigenous rights abuses in the countries where it is produced. Learn more
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 720 (kj) | |
| Fat | 0.9 (g) | |
| Saturated Fat | 0.2 (g) | |
| Carbohydrates | 34.3 (g) | |
| Sugars | 0.4 (g) | |
| Fiber | 2.6 (g) | |
| Proteins | 4.9 (g) | |
| Salt | 1.6 (g) | |
| Sodium | 0.63 (g) |
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Ingredients
Brands: Tradition Traiteur
Countries: France
Keywords: Gnocchi, Tradition, Traiteur
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