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May not be Vegan
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- Milk - Not vegan if derived from an animal. Check the ingredients.
Flagged Ingredients
Possibly Vegetarian
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Possibly Gluten Free
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Ingredients: Lait écrémé caillé, eau, beurre (lait), vin d'Arbois cépage Savagnin (6,3 %), sel, sels de fonte : phosphates de sodium, diphosphates, triphosphates, polyphosphates.
Allergens: Milk
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Traces: Nuts
This product may contain trace amounts of these ingredients.
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| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 669 (kj) | |
| Fat | 12 (g) | |
| Saturated Fat | 8 (g) | |
| Carbohydrates | 0.01 (g) | |
| Sugars | 0 (g) | |
| Proteins | 13 (g) | |
| Salt | 1.5 (g) | |
| Sodium | 0.591 (g) | |
| Nova Group | 4 | 4 |
Front
Ingredients
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Brands: Maison Raguin
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Countries: France
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Keywords: Arboi, Au, Cancoillotte, En, Fabrique, Fondu, Fondue, Franc Comtoise, France, Fromage, Fromagere, Maison, Point, Raguin, Savagnin, Specialite, Triman, Vert, Vin
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