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May not be Vegan
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- Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
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Possibly Vegetarian
This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.
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- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
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Possibly Gluten Free
This product appears to be sold in more non-English speaking countries. The Gluten Free grade may be inaccurate.
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Ingredients: lait et crème pasteurisés (origine : France) figues sèches 3%, noix de Pécan 3%, raisins secs, ferments lactiques dextrose, noix de cajou 0,3%, noix 0,3%, sel, conservateur : sorbate de potassium, Peut contenir des traces d'autres fruits à coque, Conserver entre +20C / +60C. VERSE ROOMKAAS MET 3 NOTENSOORTEN EN GEDROOGDE Ingrediënten: gepasteuriseerde melk en room, gedroogde vijgen 3%,pecannoten 3%, rozilnent zuursel (bevat melk)l dextrose, cashewnoten 0,3%, walnoten h, zout, conserveermddel kaliumsorbaat Kan sporen van andere noten bevatten, Koel bewaren tussen +20C / +60C UK FULL FAT SOFT CHEESE WITH MIXED NIJTS AND DRIED FIG. Ingredients: milk and creamt dried fig 3%/ pecan nuts 3%1 raisins, lactic ferments destrose, cashew nuts 0,3%, walnuts 0,3%, salt preservative: potassium sorbate, May contains traces of Other tree nuts, Keep refrigerated between +20C/+ 60?
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
This product may contain trace amounts of these ingredients.
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| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 1728 (kj) | |
| Fat | 39 (g) | |
| Saturated Fat | 26 (g) | |
| Carbohydrates | 7.5 (g) | |
| Sugars | 7.5 (g) | |
| Proteins | 8 (g) | |
| Salt | 1 (g) | |
| Sodium | 0.394 (g) |
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