Possibly Vegan

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    Flagged Ingredients

  • Riboflavin - May contain milk.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.

Possibly Vegetarian

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  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Unbleached enriched wheat flour (flour, barley malt, niacin, iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, corn syrup, yeast, contains 2% of less of: soybean oil, salt, wheat gluten, dough conditioners (contains one

Nutrition Label As sold for 100 g / 100 ml As sold per serving (50 g (1 BUN))
Serving Size 50 g (1 BUN)
Energy 1088 (kj) 544 (kj)
Fat 3 (g) 1.5 (g)
Saturated Fat 0 (g) 0 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 48 (g) 24 (g)
Sugars 6 (g) 3 (g)
Fiber 2 (g) 1 (g)
Proteins 8 (g) 4 (g)
Salt 1.321 (g) 0.66 (g)
Sodium 0.52 (g) 0.26 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 200 (mg) 100 (mg)
Iron 2.88 (mg) 1.44 (mg)
Polyunsaturated Fat 1 (g) 0.5 (g)
Monounsaturated Fat 0 (g) 0 (g)
Vitamin B1 600 (mg) 300 (mg)
Vitamin B2 340 (mg) 170 (mg)
Vitamin Pp 4 (mg) 2 (mg)
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