May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegan option.

May not be Vegetarian

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    Flagged Ingredients

  • Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegetarian option.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

Probably Gluten Free

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Ingredients: Potato skin, cheddar cheese (pasteurized milk, cheese culture, salt, enzyme, annatto [color]), cooked bacon (cured with water, salt, sugar, sodium erythorbate, sodium nitrite, may contain potassium chloride, dextrose, smoke flavoring, sodium phosphates, h

Nutrition Label As sold for 100 g / 100 ml As sold per serving (91 g (2 PIECES))
Serving Size 91 g (2 PIECES)
Energy 967 (kj) 880 (kj)
Fat 15.38 (g) 14 (g)
Saturated Fat 6.59 (g) 6 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 38 (mg) 34.6 (mg)
Carbohydrates 13.19 (g) 12 (g)
Sugars 1.1 (g) 1 (g)
Fiber 1.1 (g) 1 (g)
Proteins 9.89 (g) 9 (g)
Salt 1.339 (g) 1.22 (g)
Sodium 0.527 (g) 0.48 (g)
Vitamin A 99 (IU) 90.1 (IU)
Vitamin C 6.6 (mg) 6.01 (mg)
Calcium 275 (mg) 250 (mg)
Iron 4.95 (mg) 4.5 (mg)
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