May not be Gluten Free
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Flagged Ingredients
Ingredients: Cooked barley, cooked brown rice, water, cooked wild rice, cooked navy beans, cashews, oats, white rice flour, olive oil, salt, sugar, spices.
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (91 g (1 BURGER)) |
---|---|---|
Serving Size | 91 g (1 BURGER) | |
Energy | 782 (kj) | 712 (kj) |
Fat | 6.59 (g) | 6 (g) |
Saturated Fat | 1.1 (g) | 1 (g) |
Trans Fat | 0 (g) | 0 (g) |
Cholesterol | 0 (mg) | 0 (mg) |
Carbohydrates | 26.37 (g) | 24 (g) |
Sugars | 1.1 (g) | 1 (g) |
Fiber | 3.3 (g) | 3 (g) |
Proteins | 4.4 (g) | 4 (g) |
Salt | 0.978 (g) | 0.89 (g) |
Sodium | 0.385 (g) | 0.35 (g) |
Vitamin A | 0 (IU) | 0 (IU) |
Vitamin C | 0 (mg) | 0 (mg) |
Calcium | 22 (mg) | 20 (mg) |
Iron | 1.19 (mg) | 1.08 (mg) |
Brands: Hot Dang
Countries: United States
Keywords: Burger, Dang, Grain, Hot
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