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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
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- Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
- Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
- Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
- Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
Flagged Ingredients
Possibly Vegetarian
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- Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Flagged Ingredients
May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Starch - If found on a meat or poultry product could be from any grain, including wheat.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: Soy sauce (water, wheat, soybeans, salt), water, sugar, distilled vinegar, peanut butter (peanuts, dextrose, hydrogenated rapeseed/cottonseed oil, salt), wine, fresh ginger, fresh garlic, spices, xanthan gum, modified corn starch, caramel color, salt, natural flavoring (rosemary extractives, soy lecithin), citric acid
Allergens: Gluten, Peanuts, Soybeans
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (30 g (2 Tbsp)) |
|---|---|---|
| Serving Size | 30 g (2 Tbsp) | |
| Energy | 699 (kj) | 210 (kj) |
| Fat | 8.33 (g) | 2.5 (g) |
| Saturated Fat | 1.67 (g) | 0.501 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 0 (mg) | 0 (mg) |
| Carbohydrates | 16.67 (g) | 5 (g) |
| Sugars | 16.67 (g) | 5 (g) |
| Fiber | 10 (g) | 3 (g) |
| Proteins | 6.67 (g) | 2 (g) |
| Salt | 5.08 (g) | 1.52 (g) |
| Sodium | 2 (g) | 0.6 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 0 (mg) | 0 (mg) |
| Iron | 1.2 (mg) | 0.36 (mg) |
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Brands: East West Specialty Sauces Inc
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Countries: United States
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Keywords: Asian, East West, Inc, Peanut, Sauce, Specialty
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