May not be Vegan

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    Flagged Ingredients

  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.

Possibly Gluten Free

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    Flagged Ingredients

  • Starch - If found on a meat or poultry product could be from any grain, including wheat.

Probably Vegetarian

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Ingredients: Pasteurized partially skimmed milk, cream, vegetable fat, modified starch, gelatine and gums (xanthan, locust bean and guar gum) as stabilizers, salt, lecithin, lactic cultures, sorbic acid (0. 01%) as preservative.

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (28 g (1 oz))
Serving Size 28 g (1 oz)
Energy 820 (kj) 230 (kj)
Fat 17.86 (g) 5 (g)
Saturated Fat 8.93 (g) 2.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 57 (mg) 16 (mg)
Carbohydrates 7.14 (g) 2 (g)
Sugars 0 (g) 0 (g)
Fiber 0 (g) 0 (g)
Proteins 3.57 (g) 1 (g)
Salt 1.542 (g) 0.432 (g)
Sodium 0.607 (g) 0.17 (g)
Vitamin A 214.2 (IU) 60 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 71 (mg) 19.9 (mg)
Iron 0 (mg) 0 (mg)
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